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No meal is complete without just the right touch of all-natural, freshly ground salt and pepper. I love enhancing meals with these simple, essential seasonings, the flavors brought to life as the salts, peppercorns, and juniper berries are cracked open to release their flavors and aromas. The natural salt blend is the perfect mix of pink Himalayan salt, California sea salt, and French sel gris (gray salt). With pink, clear and gray crystals, it offers a wide variety of trace minerals from all around the world. And the pepper blend is a lively, sharp and piney combination of pepper and juniper berry. 2 must-haves for every kitchen!