Made in Italy

Organic - no synthetic pesticides or GMOs

Gluten-free

High-protein

Gluten Free Organic Red Lentil Pasta

(6 customer reviews)

$5.99
– or save 5% with autoship!

693 in stock

8.8oz (249g)

Make pasta night healthier by bringing high-protein organic pasta to the table! Vervana gluten-free, organic red lentil strozzapreti pasta is imported from Italy, and contains 15 grams of protein per serving. Made from non-GMO lentils that were grown without synthetic pesticides, this nutrient-dense red lentil pasta is also free of lactose, soy, eggs, and any artificial flavors or preservatives. Whether you are gluten-free by necessity or by choice, this wholesome, high-quality red lentil pasta has you covered! With a hearty flavor, it makes a tasty addition your favorite sauces, veggies and meats. I love to pair it with my Organic Marinara Sauce and Oregano, Basil, Rosemary or Garlic flavored olive oils!

Why Red Lentil Pasta?

As a cardiologist, I prefer red lentil pasta to traditional semolina pasta because white pasta usually contains too many carbs and not enough vital nutrients. Red lentil pasta is nutrient-dense, lower-carb, and much higher in protein, so it promotes a much healthier blood sugar response than regular white pasta.

Featured Red Lentil Pasta Recipes:

6 reviews for Gluten Free Organic Red Lentil Pasta

  1. Mary (verified owner)

    Very nice flavor, texture is very good – does not stick together.

  2. Mary Mims (verified owner)

    Red Lentil Pasta is very tasty and it does not stick together after cooking. good source of protein.

  3. Dorothy R. (verified owner)

    Tasted very good. My mistake was thinking the “pasta” will soften overnight in a pasta salad and not cooking it enough. It doesn’t. So cook to your liking before using in a recipe.

  4. Anonymous (verified owner)

    Nice to have a change from regular pasta.

  5. Diana (verified owner)

  6. Cheryl (verified owner)

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Additional information

Weight .59 lbs
Dimensions 3.75 × 3.75 × 2 in

6 reviews for Gluten Free Organic Red Lentil Pasta

  1. Mary (verified owner)

    Very nice flavor, texture is very good – does not stick together.

  2. Mary Mims (verified owner)

    Red Lentil Pasta is very tasty and it does not stick together after cooking. good source of protein.

  3. Dorothy R. (verified owner)

    Tasted very good. My mistake was thinking the “pasta” will soften overnight in a pasta salad and not cooking it enough. It doesn’t. So cook to your liking before using in a recipe.

  4. Anonymous (verified owner)

    Nice to have a change from regular pasta.

  5. Diana (verified owner)

  6. Cheryl (verified owner)

Add a review

Your email address will not be published. Required fields are marked *