One of my favorite types of fish, salmon provides a twist on this classic French dish, where tuna is normally the main catch. Nothing says “Yum!” quite like fresh salmon atop a bed of delicious leafy greens, as in this antioxidant-packed recipe.
When it comes to creating a delicious, healthy, and satisfying pasta dish, combining a high-protein pasta with organic and high vibrational marinara sauce, a quality protein and a vibrant vegetable is the way to go! That is exactly what I did for this zesty and hearty shrimp fra diavolo recipe- and it’s a home run in my book!
As a cardiologist certified in nutrition and anti-aging medicine, I’m constantly on the lookout for superfoods- and hands down my favorite is olive oil. Of all the foods I could have chosen, learn why olive oil is at the top of my list, what health benefits it offers, and how to guarantee you are choosing the best olive oil for both health and flavor.
When it comes to health strategies that really work, I’ve distilled it down to 3 key habits that I call the “The Sinatra Way”. One of the ways is to nourish your body and mind, and the first step to that begins in what you buy in the grocery store. My shopping guide will help you stock your kitchen with good-vibe foods to help you create your best self!
An essential filling for tacos, enchiladas and more, shredded Mexican Chicken is easily made in your slow cooker. Simply grab some Mexican spice blend, some of my Jalapeno-Garlic Oil, and a few more ingredients and toss them in to make dinner in a flash!
Buffalo tenderloin is not just a leaner alternative to steak tenderloin, it is also higher vibrational than conventionally raised beef. Especially good paired with washed greens, lemon juice, and olive oil, you’ll notice as soon as you drop the tenderloin in the pan that the buffalo looks juicer and more delicious.
Full of bold flavors, my artichoke salad is a great way to incorporate artichokes into a main meal. Artichoke hearts help promote detoxification by supporting liver function, and the other ingredients I include support heart health and immune system function. Whether you already love artichoke hearts or are trying them for the first time, this flavorful medley will delight your palate!
I’m a huge fan of tomatoes – they are absolute nutrition powerhouses, full of vitamins and heart-healthy antioxidants While I can’t get enough of them in marinara sauce, I also LOVE eating them raw as gazpacho – a refreshing, cold tomato soup. On hot summer days, there’s nothing like this Mediterranean Gazpacho recipe to cool and vitalize you with tomato nutrition!
Some would say that the best part of many salads is what you put on it, especially with salad dressings, and there’s nothing quite like the pure sunshine zest of lemon. This high vibrational dressing will wake up your taste buds with lemon olive oil, apple cider vinegar, Dijon mustard, and honey. Use it to enliven broccoli, spinach salad, chicken and more!
This Risotto-stuffed peppers dish is simple to prepare, uses a variety of colorful, wholesome foods and some of my favorite flavors: including basil and my Vervana California Cold-Pressed Extra Virgin Olive Oil. This is the perfect recipe for whipping up a hearty and easy dinner for two, for your whole family, or even for yourself to enjoy over the course of several meals.